Pampas Puff Pastry Tree with Nutella®
Prep: 5 mins
Cook: 15 mins
Servings: 4
Made with our friends at Nutella®, this Puff Pastry Tree is a show-stopping crowd pleaser on Christmas Day!
Ingredients
- 1 sheet of Pampas Puff Pastry
- 1 egg yolk
- 2 tbsp. milk
- 60g Nutella® for decorating
- 1 tbsp cranberries, raspberries or pomegranate seeds (to serve)
Method
- Preheat oven to 190°C.
- Lay out one sheet of Pampas Puff Pastry on a strip of baking paper. Cut a Christmas Tree shape into the sheet of puff pastry.
- Cut short branches into the tree, using the trunk as a guide. Twist the branches away from you.
- Mix the egg yolk and milk together and brush the tree with the mixture.
- Bake the pastry for 12-15 minutes, let it cool and decorate it with Nutella® using a piping bag or drizzle with a spoon. For an extra festive look, you can decorate your tree with cranberries, raspberries or pomegranate seeds.
Featured in:
Products used:
